We recently traveled to New York to visit family (the reason for my blogging absence lately). Traveling on a plane with a one year old is rough, man. It's exhausting in so many ways. But I was prepared with as many healthy snacks as I could to get me through because for me, if I'm well nourished, then I can pretty much do anything. For our five hour flight, I packed fresh fruit, kale chips, homemade trail mix, some organic dehydrated raspberries (the baby loved those), and these Lara bars. The bars were the first snacks to be eaten. I've made different versions of these 3-ingredient bars and my favorite combo so far is pecans, almonds, medjool dates, and the all-star (not so) secret ingredient; a whole vanilla bean. Yup, put the entire vanilla bean (pod and all) in the food processor with the rest of the ingredients and trust me, your life will be changed forever. Ok, maybe not, but you get the point.
Homemade Lara Bar Recipe
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